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Grilled Fermented Pork Sausage

in Lao Food on February 15, 2013

Ping Som Moo (Grilled Soured Pork Sausage or Fermented Pork Sausage) for breakfast in Vientiane, Laos.

My aunt from Pakse was on a visit and brought plenty of homemade Som Moo as gifts for the relatives in Vientiane.

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