Fried Noodle (Khua Mee) and Noodle Salad (Tam Khao Poon) for lunch in Vientiane, Laos.

Lao Food in Vientiane

My aunt boiled some duck eggs, made Jeow Maak Phet (chili dipping sauce) and pork rind to go with the two main dishes. She also cooked plenty of sticky rice for all of us to eat with the boiled eggs and the chili dipping sauce.