Lao Food Archive
Making Koy Pa Nam Khong ກ້ອຍປານໍ້າຂອງ (Mekong Fish Salad) and Kaeng Pa ແກງປາ (Fish Soup) for lunch in Laos.
Ping Sien Moo (Grilling Pork) for breakfast in Vientiane, Laos. My Aunt Phone likes to eat pork and she often grills the pork meat for breakfast, lunch, or dinner.
Feu Noodle Soup for breakfast in Vientiane, Laos. My two aunts didn’t feel like making breakfast this morning. We decided to treat ourselves to noodle soup for breakfast at one of the noodle soup restaurant in Vientiane, Laos.
Grilled Sour Pork and Lao String Bean Salad (yardlong bean salad) for dinner in Vientiane, Laos. An Aunt from Pakse came by for a visit and brought a couple of kilos worth of Sour Pork as gift to the relatives in Vientiane.
Pakse Style Khao Nom Kok (Pakse Coconut Cakes) for lunch in Vientiane, Laos. My Aunt Phone made the grilled coconut cakes with minced pork fillings. As an experiment, she also added pandan leaf extract in the batter. In the past, my aunt made the coconut cakes in plain white color (the color of the flour).
Larb Koong (Larb Shrimp) or Sao Noi Disco (Dancing Shrimp) for dinner in Vientiane, Laos.
My typical breakfast in Vientiane, Laos is no other than Khao Jie Pate aka Lao baguette or Lao sandwich.
Lao Green Papaya Salad (Tam Som; ຕໍາສົ້ມ; Tam Mak Hoong; ຕໍາໝາກຫຸ່ງ) and Roasted Pork (Aop Moo; ອົບຫມູ) for lunch in Vientiane, Laos.